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Travelodge by Wyndham Simcoe
Canada - ONTARIO

Travelodge by Wyndham Simcoe

Room 1
Location: Total number of rooms
Location: Number of floors (main building)
Room facilities (Standard room): TV
Room facilities (Standard room): Satellite TV
Room facilities (Standard room): Desk
Room facilities (Standard room): Extra beds on demand
Facilities: Wi-fi
Facilities: Gym
Facilities: Newspapers
Facilities: Luggage room
Facilities: Clothes dryer
Facilities: BBQ facilities
Business: Business centre
Business: Fax
Entertainment: Indoor heated pool
Health: Steam bath
Green Programmes - Worldwide: Green Key Global
Green Programmes - Worldwide: Wyndham Green Certification
Things to keep in mind: Early Check-in
Healthy & Safety (COVID): Wyndham - Count on us

Travelodge Simcoe is located on Highway 3 near Simcoes downtown and is within minutes of nearby beaches - Port Dover, Turkey Point, and Long Point, local businesses at the Nanticoke Business Park - Imperial Oil, Ontario Power Generation - Nanticoke Generating Station, and US Steel - Lake Erie Steel, as well as many of our numerous local golf courses. Travelodge Simcoe is sure to meet all of your needs with our small town warmth and big city amenities. A few of our key features include 100 percent non-smoking, indoor pool, hot tub, sauna, and steam room as well as our on-site health club - Northfolk Fitness Centre - Full Access to our Onsite Norfolk Fitness Centre - free weights, cardio machines, Yoga, Spin Bike and Exercise Classes. All hotel guests of Travelodge Simcoe can enjoy FREE hot buffet breakfast in our new spacious breakfast room. Our entire hotel offers FREE high speed wireless internet access through all of our rooms and public areas and many of our guest rooms also have hard wired high speed internet access. Staying for an extended period of time in our area. Enjoy some extra comfort in one of our business class rooms, suites or kitchenette studios. These rooms offer a few extra amenities including some extra living space, a microwave and refrigerator, as well as the availability of cooking facilities and kitchen wares.